Cold kitchen:a guide to gar de manger D.D.sharma

By:

Sharma, D.D

Material type: Text

TextPublication details: New Delhi Aman Publications 2004Description: viii, 169p. 22cmISBN:

8182040019

Subject(s):

DDC classification:

23ed. 641.79

Item type:

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Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Books	North Eastern Hill University	HOTEL MANAGEMENT	641.79 (Browse shelf(Opens below))	Available		355302

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