Your search returned 48 results.

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	1.		No cover image available No cover image available Travel agency operations by A.P.Rastogi by Rastogi, A.P Material type: Text Publication details: New Delhi Aman Publications 2007 Availability: Items available for loan: North Eastern Hill University (1)Call number: 338.4791 RAS . Place hold Add to cart (remove)
	2.		Air travel ticketing and fare construction A. P. Rastogi by Rastogi, A. P Material type: Text Publication details: New Delhi Aman Publications 2007 Availability: Items available for loan: North Eastern Hill University (1)Call number: 387.712 RAS. Place hold Add to cart (remove)
	3.		Restaurant management V. K. Gupta by Gupta, V. K Material type: Text Publication details: New Delhi Aman Publications 2007 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.95068 . Place hold Add to cart (remove)
	4.		No cover image available No cover image available Textbook of computers for hotel management Sonia Rahul Sharma by Sharma, Sonia Rahul Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.940285 . Place hold Add to cart (remove)
	5.		No cover image available No cover image available Atithi devo bhavah R. K. Singh by Singh, R. K Material type: Text Language: English Publication details: New Delhi Aman Publications 2007 Availability: Items available for loan: North Eastern Hill University (1)Call number: 338.47910954 SIN. Place hold Add to cart (remove)
	6.		No cover image available No cover image available Economics of hotel & hospitality manegement D.K. Singh by Singh, D.K Material type: Text Publication details: New Delhi Aman publications 2007 Availability: Items available for loan: North Eastern Hill University (1)Call number: 338.4561647068 SIN . Place hold Add to cart (remove)
	7.		Food presentation D.K. Singh by Singh, D.K Material type: Text Publication details: New Delhi Aman publications 2007 Availability: Items available for loan: North Eastern Hill University (1)Call number: 642 SIN . Place hold Add to cart (remove)
	8.		Managing restaurant and bar business by B. K. Chakravarti by Chakravarti, B.K Material type: Text Publication details: New Delhi Aman Publications c2008 Availability: Items available for loan: North Eastern Hill University (1)Call number: 642.56068 CHA . Place hold Add to cart (remove)
	9.		Hotel accommodation : operation and management V. K. Srivastava by Srivastava, V. K Material type: Text Publication details: New Delhi Aman Publications 2008 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.94 . Place hold Add to cart (remove)
	10.		Introduction to hospitality industry: a textbook S.C Bagri and Ashish Dahiya by Bagri, S. C Dahiya, Ashish Material type: Text Publication details: New Delhi Aman Publications sshjbs@yahoo.com c2008 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.94 BAG . Place hold Add to cart (remove)
	11.		Parlez a l hotel An easy guide to learning French adapted for the Indian learner useful to hotel & tourism management students by Talukdar, A Material type: Text Publication details: New Delhi Aman Publications sshjbs@yahoo.com 2010 Availability: Items available for loan: North Eastern Hill University (2)Call number: 647.94014 TAL , ... Place hold Add to cart (remove)
	12.		Food and beverage service : A textbook by Manoj Kumar Yadav by Yadav, Manoj Kumar Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 642 YAD . Place hold Add to cart (remove)
	13.		Textbook of hotel front office Manjo Kumar Yadav by Yadav, Manoj Kumar Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.94068 YAD . Place hold Add to cart (remove)
	14.		No cover image available No cover image available Financial management in hotels D. K. Singh by Singh, D. K Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for reference: North Eastern Hill University: Not for loan (1)Call number: R 647.940681 . Add to cart (remove)
	15.		Hospitality : sales and marketing D. K. Singh by Singh, D. K Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.940688 . Place hold Add to cart (remove)
	16.		Modern professional cookery by B.K.Chakravarti by Chakravarti, B.K Material type: Text Publication details: Delhi Rajiv Jain for Aman Publications c2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: . Place hold Add to cart (remove)
	17.		Simplifying Indian cuisine Shakesh Singh by Singh, Shakesh Material type: Text Publication details: New Delhi Aman Publications sshjbs@yahoo.com 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: . Place hold Add to cart (remove)
	18.		Project report preparation: Hospitality management and tourism development Jagmohan Negi and Gaurav Manoher by Negi, Jagmohan Manoher, Gaurav Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 338.4791 . Place hold Add to cart (remove)
	19.		No cover image available No cover image available Food production : operation and management Gulshan Soni by Soni, Gulshan Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (2)Call number: 641.3068 , ... Place hold Add to cart (remove)
	20.		Consumer protection in hospitality, travel and tourism Gulshan Soni by Soni, Gulshan Material type: Text Publication details: New Delhi Aman Publications 2011 Availability: Items available for loan: North Eastern Hill University (1)Call number: 338.4791 . Place hold Add to cart (remove)
	21.		Written communication Shailendra. K. Singh by Singh, Shailendra.K Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 658.453 SIN . Place hold Add to cart (remove)
	22.		Verbal and non-verbal communication Aakash by Aakash Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: . Place hold Add to cart (remove)
	23.		Business communication Shailendra K. Singh by Singh, Shailendra.K Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 658.45 SIN . Place hold Add to cart (remove)
	24.		Methods of communication Anil K. Dixit by Dixit, Anil.K Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 302.22 . Place hold Add to cart (remove)
	25.		The waiter Manojk Yadav by Yadav, M.K Material type: Text Publication details: New Delhi aman Publications 2011 Availability: Items available for loan: North Eastern Hill University (1)Call number: 642.6 YAD . Place hold Add to cart (remove)
	26.		Hotel front office training manual Suvradep Gauranga Ghosh by Ghosh, Suvradeep Gauranga Material type: Text Publication details: New Delhi Aman Publications sshjbs@yahoo.com 2005 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.0683 SUV . Place hold Add to cart (remove)
	27.		Hotel engineering by Tarun Bansal by Bansal, Tarun Material type: Text Publication details: New Delhi Aman Publications 2011 Availability: Items available for loan: North Eastern Hill University (2)Call number: 647.0682 BAN , ... Place hold Add to cart (remove)
	28.		Food and beverage laws : food safety and hygiene Jagmohan Negi by Negi, Jagmohan Material type: Text Publication details: New Delhi Aman Publications 2011 Availability: Items available for loan: North Eastern Hill University (1)Call number: 641.3026 BRI . Place hold Add to cart (remove)
	29.		Cold kitchen:a guide to gar de manger D.D.sharma by Sharma, D.D Material type: Text Publication details: New Delhi Aman Publications 2004 Availability: Items available for loan: North Eastern Hill University (1)Call number: 641.79 . Place hold Add to cart (remove)
	30.		Hotel organisation and the front office management Rastogi,A.P by Rastogi, A.P Material type: Text Publication details: New Delhi Aman Publications 2005 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.94068 . Place hold Add to cart (remove)
	31.		Guest management R.K.Singh by Singh, R.K Material type: Text Publication details: New Delhi Aman Publications 2005 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.068 SIN . Place hold Add to cart (remove)
	32.		Organisation of housekeeping management Raj Kumar Singh by Singh, Raj Kumar Material type: Text Publication details: New Delhi Aman Publications 2005 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.068 . Place hold Add to cart (remove)
	33.		Promises and perils in hospitality and tourism mangement Saurabh Kumar Dixit by Dixit, Saurabh Kumar Material type: Text Publication details: New Delhi Aman Publications 2006 Availability: Items available for loan: North Eastern Hill University (1)Call number: 338.4791 . Place hold Add to cart (remove)
	34.		Front office management Singh ,Raj Kumar by Singh, Raj Kumar Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.94068 . Place hold Add to cart (remove)
	35.		Bar and beverage management R.K.Singh by Singh, R.K Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 641.2068 SIN . Place hold Add to cart (remove)
	36.		Napkin folding Raj Kumar Singh by Singh, R.K Material type: Text Publication details: New Delhi Aman publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 642.79 SIN . Place hold Add to cart (remove)
	37.		Hotel management Raj Kumar Singh by Singh, Raj Kumar Material type: Text Publication details: New Delhi Aman Publications 2006 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.94068 . Place hold Add to cart (remove)
	38.		Food production management Vikas Kumar by Kumar, Vikas Material type: Text Publication details: New Delhi Aman Publications 2006 Availability: Items available for loan: North Eastern Hill University (1)Call number: 641.3068 . Place hold Add to cart (remove)
	39.		Housekeeping management Aggarwal,D.K. by Aggarwal, D.K Material type: Text Publication details: New Delhi Aman Publications 2006 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.068 . Place hold Add to cart (remove)
	40.		No cover image available No cover image available Textile and laundry in hotel industry by D K Aggarwal by Aggarwal, D.K Material type: Text Publication details: New Delhi Aman Publications 2006 Availability: Items available for loan: North Eastern Hill University (1)Call number: 648.1 AGG. Place hold Add to cart (remove)
	41.		Banquet management and room division by D K Agarwal by Aggarwal, D.K Material type: Text Publication details: New Delhi Aman Publications 2006 Availability: Items available for loan: North Eastern Hill University (1)Call number: 642.4068 AGG. Place hold Add to cart (remove)
	42.		Check in check out by S G Ghosh by Ghosh, S.G Material type: Text Publication details: New Delhi Aman Publications 2006 Availability: Items available for loan: North Eastern Hill University (1)Call number: 338.4791 GHO. Place hold Add to cart (remove)
	43.		Textbook of food and beverage service by S.N.Bagchi and Anita Sharma by Bagchi, S.N Sharma, S.N Edition: 3rd. rev. & enl. ed. Material type: Text Publication details: Delhi Aman Publications 2006 Availability: Items available for loan: North Eastern Hill University (1)Call number: 641 BAG . Place hold Add to cart (remove)
	44.		Learn visually microsoft excel for hospitality people Sonia Rahul Sharma by Sharma, Sonia Rahul Material type: Text Publication details: New Delhi Aman Publications sshjbs@yahoo.com 2007 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.940285554 SHA . Place hold Add to cart (remove)
	45.		Events management R K Singh by Singh, R.K Material type: Text Publication details: New Delhi Aman Publications 2007 Availability: Items available for loan: North Eastern Hill University (1)Call number: 394.26068 SIN . Place hold Add to cart (remove)
	46.		Food service facilities Surjeet kumar and Sandeep Malik by Kumar, Surjeet Kumar,Surjeet Malik,Sandeep Material type: Text Publication details: New Delhi Aman Publications 2010 Availability: Items available for loan: North Eastern Hill University (1)Call number: 338.4764795 . Place hold Add to cart (remove)
	47.		Safety and security in hotels and restaurants Raj Kumar Singh by Singh, Raj Kumar Material type: Text Publication details: New Delhi Aman Publications 2007 Availability: Items available for loan: North Eastern Hill University (1)Call number: 647.942289 SIN. Place hold Add to cart (remove)
	48.		Textbook of tourism D K Singh by Singh, D.K Material type: Text Publication details: New Delhi Aman Publications 2007 Availability: Items available for loan: North Eastern Hill University (1)Call number: 915.404 SIN . Place hold Add to cart (remove)

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Your search returned 48 results.