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Modern professional cookery by B.K.Chakravarti

By: Material type: TextTextPublication details: Delhi Rajiv Jain for Aman Publications c2010Description: xii,342p. ;21cmISBN:
  • 81-8204-053-1
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books North Eastern Hill University HOTEL MANAGEMENT (Browse shelf(Opens below)) Available 355372
Total holds: 0

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