Food microbiology (Record no. 25380)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00268nam a2200109 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 576.163 |
| Item number | FRA |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Frazier, W.C. |
| 245 ## - TITLE STATEMENT | |
| Title | Food microbiology |
| Statement of responsibility, etc. | W.C. Frazier |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Bombay |
| Name of publisher, distributor, etc. | Tata McGraw-Hill |
| Date of publication, distribution, etc. | 1967 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii,537p.; 23cm. |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| North Eastern Hill University | North Eastern Hill University | 24/11/2011 | 6 | 2 | 576.163 FRA | 24331 | 14/10/2022 | 22/09/2022 | 24/11/2011 | Books | |||||
| North Eastern Hill University | North Eastern Hill University | 24/11/2011 | 3 | 576.163 FRA | 25556 | 14/10/2022 | 22/09/2022 | 24/11/2011 | Books | ||||||
| North Eastern Hill University | North Eastern Hill University | 24/11/2011 | 576.163 FRA | 26733 | 24/11/2011 | 24/11/2011 | Books |