Wheat in human nutrition W. R. Aykroyd and Joyce Doughty

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TextSeries: F.A.O. nutritional studies; no.23Publication details: Rome Foood and Agriculture Organisation 1970Description: viii,163p.:ill; 23cmDDC classification:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Books	North Eastern Hill University	LISC	574.53 AYK (Browse shelf(Opens below))	Available		28473

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Previous	575.1 SCH Genetics and mutagenesis of fish	575.1 SCH Genetics and mutagenesis of fish	514.3 SCH Topology	574.53 AYK Wheat in human nutrition	576.44 SYM Symposium held at vanderbilt University School of medicine,may1-2,1958 Immunity and virus infection	584.15 SCH Generic names of orchids : their origin and meaning	574.192 VAL Pesticide formulations.	Next

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