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Physical chemistry of food processes Edited by Ion C. Baianu

Contributor(s): Material type: TextTextPublication details: New Delhi CBS Publishers c1992Description: v. : ill. ; 22cmISBN:
  • 8123904983(v.1)
Subject(s): DDC classification:
  • 664.0015411 BAI
Item type:
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books North Eastern Hill University PHSC 664.0015411 BAI (Browse shelf(Opens below)) Available 169231
Total holds: 0

Contents:

v.1: Fundamental aspects/ edited by Ion C. Baianu

v.2: Advanced techniques, structures and applications

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