Physical chemistry of food processes (Record no. 56643)

MARC details
000 -LEADER
fixed length control field 00594nam a2200181 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8123904983(v.1)
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.0015411
Item number BAI
245 ## - TITLE STATEMENT
Title Physical chemistry of food processes
Statement of responsibility, etc. Edited by Ion C. Baianu
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. CBS Publishers
Date of publication, distribution, etc. c1992
300 ## - PHYSICAL DESCRIPTION
Extent v. : ill. ; 22cm.
500 ## - GENERAL NOTE
General note Contents:
500 ## - GENERAL NOTE
General note v.1: Fundamental aspects/ edited by Ion C. Baianu
500 ## - GENERAL NOTE
General note v.2: Advanced techniques, structures and applications
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Processing-Chemical Processes
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Preparation
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Physical Chemistry
710 ## - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Baianu, Ion C.
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          North Eastern Hill University North Eastern Hill University 24/11/2011   664.0015411 BAI 169231 24/11/2011 24/11/2011 Books