| 000 | 00396nam a2200145 4500 | ||
|---|---|---|---|
| 020 | _a0-471-20202-9 | ||
| 082 | _a641.5 GIS | ||
| 100 | _aGisslen, Wayne | ||
| 245 |
_aEssentials of professional cooking _cby Wayne Gisslen |
||
| 260 |
_aNew Jersey _bJohn Wiley _cc2004 |
||
| 300 |
_axiv,562p. _b: col.photo. _c; 22cm. |
||
| 650 | _aCookery | ||
| 650 | _aCooking | ||
| 856 | _uwww.wiley.com/go/gisslen | ||
| 999 |
_c92229 _d92229 |
||