| 000 | 00421nam a2200109 4500 | ||
|---|---|---|---|
| 245 |
_aOn testing the freshness of frozen fish : a review of biochemical indices of quality in fish , with special reference to frozen products _cby Edith Gould and John A Peters |
||
| 100 | _aGould , Edith | ||
| 710 | _aPeters, John A. | ||
| 260 |
_aLondon _bFishing News (Books ) _cc 1971 |
||
| 300 | _a80p. ; 22cm. | ||
| 082 |
_a591.61 _b GOU |
||
| 999 |
_c22666 _d22666 |
||