000 00453nam a22001697a 4500
020 _a978-93-86800-71-8
041 _aeng
082 _223rd.
_a637
_bFAR
100 _aFarrall, Arthur W.
245 _aDairy and food products for engineering
_cArthur W. Farrall
250 _a2nd ed.
260 _aNew Delhi
_bScientific International
_c2018
300 _axx,700p. ;
_c24cm.
650 _aDairy processing
856 _uwww.siplind.com
942 _cBK
999 _c182817
_d182816