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1.
Food science Sumati R.Mudambi by
  • Mudambi, Sumati R
Material type: Text Text
Publication details: New Delhi, Wiley Eastern c1985
Availability: Items available for loan: North Eastern Hill University (1)Call number: 641.3 MUD.
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2.
Tecniques of healthy cooking Culinary Institute of America
Material type: Text Text
Publication details: New Jersey John Wiley c2008
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Availability: Items available for loan: North Eastern Hill University (1)Call number: 641.57 TEC .
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