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Fundamental food microbiology Bibek Ray and Arun Bhunia

By: Contributor(s): Material type: TextTextPublication details: New York CRC Press 2008Edition: 4th edDescription: xxxv,492p.; 24cmISBN:
  • 0849375290
Subject(s): DDC classification:
  • 576.163 RAY
Item type:
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Books Books North Eastern Hill University Course Book LISC 576.163 RAY (Browse shelf(Opens below)) ,3 Available 189945
Total holds: 0

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