Nutrition : a comprehensive treatise edited by George H. Beaton and Earle Willard McHenry
Material type:
TextLanguage: English Publication details: New York Academic Press c1964Description: v.; 24cmDDC classification: - 574.13 BEA
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Books
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North Eastern Hill University | LISC | 574.13 BEA (Browse shelf(Opens below)) | .1 | Available | 22899 | |||
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Books
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North Eastern Hill University | LISC | 574.13 BEA (Browse shelf(Opens below)) | .2 | Available | 22900 | |||
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Books
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North Eastern Hill University | LISC | 574.13 BEA (Browse shelf(Opens below)) | .3 | Available | 78485 |
Total holds: 0
v.1. Macronutrients and nutrients elements -- v.2. Vitamins,nutrient requirements and food selection - v.3. utritional status:assessment and application
Library has vol.1,2,3 only.
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