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	1.		Nanotechnology applications in food : flavor, stability, nutrition and safety / edited Elena Oprea, Alexandru Mihai Grumezescu. by Oprea, Alexandra Elena Grumezescu, Alexandru Mihai Material type: Text Online resources: Click here to access online Click here to access online Availability: Items available for loan: North Eastern Hill University (1)Call number: 664.024 NAN. Place hold Save to lists Add to cart (remove)
	2.		Design and development of new nanocarriers / edited by Alexan Mihai Grumezescu. by Grumezescu, Alexandru Mihai Series: Material type: Text Online resources: Click here to access online Availability: Items available for loan: North Eastern Hill University (1)Call number: 615.6. Place hold Save to lists Add to cart (remove)

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