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	1.		No cover image available No cover image available Emerging diseases of animals by Food and Agricultural Orginization Series: Food and agricultural orginization agriculture studies; no.61 Material type: Text Publication details: Rome Food and Agriculture Orginization of the United Nations 1968 Availability: Items available for loan: North Eastern Hill University (1)Call number: 591.2 FAO. Place hold Save to lists Add to cart (remove)
	2.		No cover image available No cover image available Pesticide residues in food : report of the 1968 joint meeting of the FAO working party of experts on pesticide residues and the WHO expert committee on pesticide residues by Food and Agricultural Orginization Series: FAO agricultural studies; no.78 and WHO technical report series; no.417 Material type: Text Publication details: Rome Food and Agricultural Orginization of the UnitedNations 1969 Availability: Items available for loan: North Eastern Hill University (1)Call number: 614.5993 FAO. Place hold Save to lists Add to cart (remove)
	3.		No cover image available No cover image available Poultry feeding in topical and subtopical countries by Food and Agricultural Orginization Series: F A O agricultural development paper ; no.82 Material type: Text Publication details: Rome Food and Agricultural Orginization of the United Nations 1965 Availability: Items available for loan: North Eastern Hill University (1)Call number: 591.5 FAO. Place hold Save to lists Add to cart (remove)
	4.		No cover image available No cover image available Processed fruit and vegetables, trends in world production and trade of citrus product, canned peaches and apricots and tomato products by Food and Agricultural Orginization Series: Commodity bulletin series; no.47 Material type: Text Publication details: Rome Food and Agricultural Orginization of the United Nations 1970 Availability: Items available for loan: North Eastern Hill University (1)Call number: 581.64 FAO. Place hold Save to lists Add to cart (remove)
	5.		No cover image available No cover image available Protein requirements by Food and Agricultural Orginization Series: F A O nutrition meetings report series; no.37 Material type: Text Publication details: Rome Food and Agricultural Orginization of the United Nations 1965 Availability: Items available for loan: North Eastern Hill University (1)Call number: 574.192 FAO. Place hold Save to lists Add to cart (remove)
	6.		No cover image available No cover image available Recommended international tolerances for pesticides residues by Food and Agricultural Orginization Series: Joint F A O/W H O foor Standarts programme series ; no .2 Material type: Text Publication details: Rome Food and Agricultural Orginization of the United Nations 1970 Availability: Items available for loan: North Eastern Hill University (1)Call number: 574.192 FAO. Place hold Save to lists Add to cart (remove)
	7.		No cover image available No cover image available Report of the fourth inter-African conference on food and nutrition by Food and Agricultural Orginization Series: F A O nutrition meetings report series ; no.33 Material type: Text Publication details: Rome Food and Agricultural Organization of the United Nations 1963 Availability: Items available for loan: North Eastern Hill University (1)Call number: 574.53 FAO. Place hold Save to lists Add to cart (remove)
	8.		No cover image available No cover image available Report of the fourth sessions of the Indian Ocean Fishery Commission, Mombase, Keneya, 21-25 July 1975 by Food and Agricultural Orginization Series: FAO Fisheries report ; no.166 Material type: Text Publication details: Rome Food and Agricultural Organization of the United Nations 1975 Availability: Items available for loan: North Eastern Hill University (1)Call number: 591.61 FAO. Place hold Save to lists Add to cart (remove)
	9.		No cover image available No cover image available Survey of Pine forests : Honduras by Food and Agricultural Orginization Material type: Text Publication details: Rome Food and Agriculture Orginization 1968 Availability: Items available for loan: North Eastern Hill University (1)Call number: 581.0724 FAO. Place hold Save to lists Add to cart (remove)