TY  - BOOK
AU  - edited by Tesone, Dana V. and
TI  - Handbook of hospitality management
SN  - 9780080450810
U1  - 647.940683 HAN 23rd
PY  - 2013///
CY  - New York
PB  - Routledge Taylor & Francis Group
KW  - Hospitality industry-Personnel management
KW  - Hotel management-Personnel management
UR  - www.routledge.com
ER  -