TY  - BOOK
AU  - Singh, Vikas
AU  - Majumdar,Subhadip
TI  - Textbook of Food Production: Basic Training Kitchen(BTK)
SN  - 81-8204-070-1
U1  - 641.5 SIN 23rd.ed.
PY  - 2011///
CY  - New Delhi
PB  - Aman Publication
UR  -  
ER  -