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Financial and cost control techniques in hotal and catering industry by Jagmohan Negi

By: Material type: TextTextPublication details: New Delhi Metropolitan 1981Description: vi,360p. : ill. ; 24cmDDC classification:
  • 658.15937  NEG
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books North Eastern Hill University ENG 658.15937 NEG (Browse shelf(Opens below)) Available 160671
Total holds: 0

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