Fungi and food spoilage by J.I.Pitt and A.D.Hocking
Material type:
TextPublication details: London Blackie Academic c1997Edition: 2nd edDescription: xii, 593p.: ill.; 26cmDDC classification: - 615.95292 PIT
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North Eastern Hill University | LISC | 615.95292 PIT (Browse shelf(Opens below)) | Available | 186651 |
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| 333.91 MIS Environmental pollution : water | 639.3 STI Principles of aquaculture. | 639.31 TEM Freshwater fisheries management, | 615.95292 PIT Fungi and food spoilage | 574.5 RAM Ecology of natural resourses | 574.5 RAM Ecology of natural resourses | 574.87320202 ASH Ion channels : a practical approach |
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