Handbook of food and nutrition, edited by F. C. Blank
Material type:
- 612.30202 BLA
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
![]() |
North Eastern Hill University | LISC | 612.30202 BLA (Browse shelf(Opens below)) | Available | 186505 |
Total holds: 0
Browsing North Eastern Hill University shelves Close shelf browser (Hides shelf browser)
![]() |
![]() |
![]() |
No cover image available No cover image available |
![]() |
![]() |
![]() |
||
616.042 RIM Emery and Rimoin's : pronciples and practice of medical genetics | 589.2 DUB Introduction to fungi | 589.2 DUB Introduction to fungi | 612.30202 BLA Handbook of food and nutrition, | 591.52632 DIW Ecology of freshwater organisms and insects | 610 TRE Molecular medicine: an introductory text. | 610 TRE Molecular medicine: an introductory text. |
There are no comments on this title.
Log in to your account to post a comment.