Nutrition and working efficiiency

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Material type: Text

TextPublication details: Rome Food and Agriculture Orginization c1961 Description: vi, 47p. : ill.; 23cmDDC classification:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Books	North Eastern Hill University	LISC	591.13 FAO (Browse shelf(Opens below))	Available		27278

Total holds: 0

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	591.61 FAO Freezing and irradiation of fish	634.9 FAO Introduction to planning forestry development	581.61 FAO Maize and maize diets : a nutritioral survey	591.13 FAO Nutrition and working efficiiency	574.5264 WAR Conservation in practice	581.61 FAO Processed tropical fruit : trends and outlook for production and trade of canned pineapple and processed tropical exotic fruit	581.042 BRU Century of new and rare Indian plants	Next

reprinted 1966

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