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Encyclopedia of foods George D. Pamplona-Roger ; and the contribution of Ester Malaxetxebarria
Material type:
TextPublication details: Spain Education and Health Library 2011Description: 3v.:col.ill.; 28cmISBN: - 9788472081840
- 23rd 641.03 ENC
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Reference Book
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North Eastern Hill University Reference | REFERENCE | R 641.03 ENC (Browse shelf(Opens below)) | .1 | Not for loan | 345551 | |||
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Reference Book
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North Eastern Hill University Reference | REFERENCE | R 641.03 ENC (Browse shelf(Opens below)) | .2 | Not for loan | 345552 | |||
|
Reference Book
|
North Eastern Hill University Reference | REFERENCE | R 641.03 ENC (Browse shelf(Opens below)) | .3 | Not for loan | 345553 |
Total holds: 0
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| R 640.703 ENC Encyclopaedia of teaching of home science | R 640.703 ENC Encyclopaedia of teaching of home science | R 640.703 ENC Encyclopaedia of teaching of home science | R 641.03 ENC Encyclopedia of foods | R 641.03 ENC Encyclopedia of foods | R 641.03 ENC Encyclopedia of foods | R 641.21 SAG SAGE encyclopedia of alchohol : social, cultural, and historical perspectives |
Contents: V.1 Their healing power
V.2 Their healing power
V.3 Healthy Recipes
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