Food in world history (Record no. 182805)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00423nam a22001697a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 978-1-032-35149-0 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 23rd. |
| Classification number | 641.3009 |
| Item number | PIL |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Pitcher, Jeffrey M. |
| 245 ## - TITLE STATEMENT | |
| Title | Food in world history |
| Statement of responsibility, etc | Jeffrey M. Pitcher |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York |
| Name of publisher | Routledge |
| Year of publication | 2023 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | x,160p. ; |
| Dimensions | 24cm. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food-History |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | www.routledge.com |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| DEEN DAYAL UPADHYAY COMMUNITY | Deen Dayal Upadhyay Community College, | Deen Dayal Upadhyay Community College, | Deen Dayal Upadhyay Community College | 19/09/2024 | 641.3009 PIL | 495087 | Books |