Biotechnology entrepreneurship : (Record no. 180458)
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000 -LEADER | |
---|---|
fixed length control field | 00793cam a2200241 i 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780128155868 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0128155868 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 338.476606 |
Edition number | 23 |
Item number | BIO |
245 00 - TITLE STATEMENT | |
Title | Biotechnology entrepreneurship : |
Remainder of title | leading, managing and commercializing innovative technologies / |
Statement of responsibility, etc | edited by Craig Shimasaki. |
250 ## - EDITION STATEMENT | |
Edition statement | Second edition. |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 1 online resource (xxxiii, 648 pages) : |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Biotechnology industries. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Entrepreneurship. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Entrepreneurship |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Bio-industries. |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Entrepreneuriat. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | entrepreneurs. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Biotechnology industries |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Entrepreneurship |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Shimasaki, Craig D., |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | https://www.sciencedirect.com/science/book/9780128155851 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-Books |
Withdrawn status | Lost status | Damaged status | Collection code | Home library | Current library | Shelving location | Date acquired | Coded location qualifier | Full call number | Accession Number | Koha item type |
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BIO-TECHNOLOGY | North Eastern Hill University | North Eastern Hill University | Electronic Books | 29/08/2023 | 13252.02 | 338.476606 BIO | EB120 | E-Books |