Preparation of probiotic tungrymbai using selected lactobacillus strains (Record no. 175381)
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000 -LEADER | |
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fixed length control field | 00542nam a22001577a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 191029b ||||| |||| 00| 0 eng d |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.024 |
Item number | BAS |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Basaiawmoit, Bethsheba |
245 ## - TITLE STATEMENT | |
Title | Preparation of probiotic tungrymbai using selected lactobacillus strains |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Tura |
Name of publisher, distributor, etc | Department of Rural Development and Agricultural Production, NEHU |
Date of publication, distribution, etc | 2018 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | vi,94p.:ill.;28cm. |
Accompanying material | Abstract |
502 ## - DISSERTATION NOTE | |
Degree type | M.Phil |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Fermented soyfoods-Research |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Mishra, B. K. |
Relator term | Supervisor/Guide |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Thesis |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type | Copy number |
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Dewey Decimal Classification | RURAL DEVELOPMENT AND AGRICULTURAL PRODUCTION | North Eastern Hill University | North Eastern Hill University | Dissertation & Thesis | 10/06/2019 | DS 664.024 BAS | 485192 | 10/06/2019 | Thesis | ||||||
Dewey Decimal Classification | RURAL DEVELOPMENT AND AGRICULTURAL PRODUCTION | North Eastern Hill University | North Eastern Hill University | Dissertation & Thesis | 10/06/2019 | DS 664.024 BAS | 485193 | 10/06/2019 | Thesis | ;1 |