Food tourism : a practical marketing guide (Record no. 174612)

MARC details
000 -LEADER
fixed length control field 00468nam a22001697a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 978-1-78064-501-8
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 23rd.
Classification number 641.013
Item number STA
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Stanley, John
245 ## - TITLE STATEMENT
Title Food tourism : a practical marketing guide
Statement of responsibility, etc John Stanley and Linda Stanley
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boston
Name of publisher CABI
Year of publication 2015
300 ## - PHYSICAL DESCRIPTION
Number of Pages xviii,241p.;
Dimensions 24cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Tourism and gastronomy-Marketing
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Stanley, Linda
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier www.cabi.org
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Collection code Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
      TOURISM & HOTEL MANAGEMENT North Eastern Hill University North Eastern Hill University General Stacks 05/09/2018 641.013 STA 355792 Books