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Molecular basis of nutrition and aging

Molecular basis of nutrition and aging edited by Marco Malavolta and Eugenio Mocchegiani - Amsterdam Academic Press 2016 - xxv,758p.; 25cm. - Molecular nutrition series .

ISBN: 978-0-12-801816-3

Subjects--Topical Terms:
Aging-Molecular aspects
Aging-Nutritional aspects

Dewey Class. No.: 612.67 / MOL

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