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Technology of food preservation , by Norman W Desrosier

By: Material type: TextTextPublication details: Delhi CBS Publishers and Distributors 1987Edition: 4th edDescription: xv, 558p.: ill.; 23cmSubject(s): DDC classification:
  • 641.4 DES
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Books Books North Eastern Hill University LISC 641.4 DES (Browse shelf(Opens below)) ,3 Available 80198
Total holds: 0

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