Fish as food edited by Georg Borgstrom
Material type:
TextPublication details: New York Academic Press c1961Description: 3v.:ill.; 24cmDDC classification: - 591.61 BOR
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Books
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North Eastern Hill University | Gifts | 591.61 BOR (Browse shelf(Opens below)) | Available | 54821 | ||||
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Books
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North Eastern Hill University | PHSC | 591.61 BOR (Browse shelf(Opens below)) | .3 | Available | 97154 |
Total holds: 0
v.1-production, biochemistry and microbiology. Library has V.3 also processing Pt.1
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