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Fundamentals of food microbiology

By: Material type: TextTextPublication details: Avi Publishing Westport 1979DDC classification:
  • 664.001576 FIE
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Books Books North Eastern Hill University 664.001576 FIE (Browse shelf(Opens below)) Available 78540
Total holds: 0

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